Mr. Bar-B-Q Wood Smoker Chips Bundle of 3 Flavors - Apple, Mesquite & Hickory Review (2026)

What is in the bundle

The bundle listing describes three separate 1.8 pound bags, one each of apple, mesquite, and hickory wood chips, for a combined total of about 5.4 pounds of chips. Selling the three flavors together as a bundle saves a shopper from having to order each bag separately if they want variety on hand rather than committing to a single wood type. According to the listing, the chips can be used on both gas and charcoal grills, which makes them accessible to a wider range of grill setups than products built only for offset smokers or dedicated pellet grills. Each flavor bag is sized for a handful of uses rather than one long cook, so the bundle format is aimed at grillers who want to experiment across different foods rather than stock up on a single flavor in bulk.

Matching flavor to food

Apple wood produces a milder, slightly sweet smoke that tends to pair well with poultry, pork, and vegetables without overpowering delicate flavors. Hickory delivers a stronger, more traditional barbecue smoke commonly used for ribs and other cuts of pork, while mesquite brings the boldest and most intense smoke of the three, often favored for beef and heartier cuts that can stand up to a strong flavor. Having all three flavors on hand lets a griller switch wood chips between different cooks without needing to buy and store three separate full size bags. This kind of variety pack is a common way for grillers newer to smoking with wood chips to figure out which flavors they prefer before committing to buying a single flavor in a larger quantity.

Using chips versus chunks

Wood chips like the ones in this bundle are thinner and smaller than wood chunks, which means they catch fire and produce smoke faster but also burn through more quickly during a cook. That makes chips well suited to shorter grilling sessions or to adding a quick burst of smoke flavor on a gas grill using a smoker box or a foil packet, rather than being relied on for many hours of continuous smoke the way chunks or logs are used in offset smokers. Grillers doing long cooks may need to replenish chips several times throughout a session to maintain steady smoke, which is worth planning for compared with denser wood chunks that last longer per addition.

Compatibility with different grills

Because these chips are labeled for use on both gas and charcoal grills, they suit a wide range of home setups without requiring a dedicated smoker. On a gas grill, chips are typically added to a metal smoker box or wrapped in a foil packet with holes poked in it and placed directly over a burner to generate smoke. On a charcoal grill, chips can be scattered directly over hot coals or soaked briefly in water first to slow the burn and extend the smoke a little longer. The bundle format means a griller does not need to buy a separate smoker box setup for each flavor, since all three bags can be used with the same equipment depending on what is being cooked that day.

Who this bundle is for

This three flavor bundle suits grillers who want to try different wood smoke profiles without committing to a single large bag of one flavor, particularly those cooking a mix of poultry, pork, and beef across different meals. It is a practical starting point for anyone new to using wood chips on a gas or charcoal grill, since the smaller bag sizes make it easy to experiment without waste if a particular flavor turns out not to be a favorite. Grillers running long offset smoker sessions who need many hours of continuous smoke may find wood chunks or a bulk single flavor bag more efficient, but for typical backyard grilling this variety bundle covers a useful range of flavor options in one purchase.

Frequently asked questions